125 grams of butter

250 grams of sugar (1 cup)

2 eggs

1 tablespoon of golden syrup

Cream these all together. If you don't have an electric mixer, I've found that grating the butter makes it a lot easier!

Add:

250 grams of flour (2 cups)

3 level teaspoons of ginger

2 rounded teaspoons of mixed spice

1 rounded teaspoon of baking powder

1 level teaspoon of baking soda

Mix.

Roll into balls

DO NOT FLATTEN!!

Bake at 180 degrees celcius (350 Fahrenheit) for 15 minutes.

lol I just read you are supposed to grease the tray, but I usually just cover the tray with tin foil and thats fine! And they do spread out quite a lot so don't put the balls too close together!